Coolers Wine

Coolers are made to keep bottles of wine at an ideal temperature. They also protect against humidity that could cause wine to degrade and alter its flavor.

Typically these sweet drinks are low in alcohol (4% to 6% ABV) and are infused with real fruit juice. But they're not wine.

The History of Wine Coolers

The wine cooler is a classic example of a fashion that has gained popularity and then fallen out of style. What exactly is a wine cooler and how did it become a popular drink?

A wine cooler is a drink that blends traditional wine with fruit juice or syrup. It's a refreshing sweet drink that's perfect for summer. It's the perfect way to stretch your wine bottle.

When the first wine cooler was introduced to the market it was a very popular choice for those seeking a refreshing and easy drinking drink. It was offered by major distributors like California Cooler, Seagram's, and Bartles & Jaymes.

In the 1980's, wine cooler sales reached a record of a billion dollars and accounted for 20 percent of all wine consumed in the US. However, their popularity began fade by the mid-90's. It was due to a change in federal taxes which made it less profitable to mix wine and water. This marked the beginning of the demise of the wine cooler. It was replaced by malt-based beverages such as Zima and Mike's Hard.

In the modern era the wine cooler has been returning thanks to independent wine drinks producers who are focusing on making drinks that are high-end and contain a short list of ingredients. They also focus on using more natural wines and fruit flavors.

A lot of people prefer to purchase pre-made wine drinks. However, if you want to make your own wine coolers by mixing wine with fruit juice or syrup it is also possible to make them at home. They are available in a variety of liquor stores, grocery stores and even a few specialty wine stores. These ready-to-drinks, apart being tasty and convenient, are also great for any BBQ or picnic. These drinks can be served on ice or with a citrus twist. Some of these drinks may even be frozen, which makes them an ideal choice for outdoor gatherings. These drinks are great for any occasion, so long as you can remember the proper temperature for your wine cooler.

The California Cooler

The 80's spawned the first big wine cooler craze and the brand that sparked it all was California Cooler. The bottled concoctions mingled white wine with fruit juice, and other drinks, and they were huge hits. The company that produced them was called California Bottled Products, and it began small with its founders Michael Crete and his high school buddy Stuart Bewley. They took care of everything including bottling, brewing, and sales. By 1984, the company was selling 10 million cases per year. This led giant winemakers like Gallo to enter the game and flood primetime TV with ads that featured their own versions of California Cooler, such as the endearing elderly yokels Frank Bartles and Ed Jaymes.

By the end of the decade, the era was over. Taxes set off the death knell of the product in the year 1991, when Congress increased the excise tax on wine to $1.07 per gallon. The cost of making a wine-based beverage cooler increased, and soon it was overtaken by sweet malt drinks like Zima or Smirnoff Ice.

It is still possible that coolers will make an appearance. With the new generation coming of old age, it could be that they're ready to accept the irreverent blend of fruity malt and wine liquor. A cooler could also be a more efficient option for energy than a refrigerator. A wine cooler can be placed on a deck or patio and has screens that let in cool outdoor air.

The collapsible beverage cooler not just a fantastic wine cooler, but it's also ideal for picnics and camping. It can be folded flat to fit in your trunk, and it's easy to move with a handle on top and solid wheels. Once it's installed it can easily hold wine fridge a lot of beverages and food. It can also be used as seating, and it keeps your drinks cool. This cooler also has a handy shoulder strap, making it easy to carry once fully filled.

The 80's Craze

In the 1980's, wine coolers were all the rage. Fruit and white wine became a popular drink for picnics, beach parties and casual gatherings. The low alcohol content of the drink appealed to a broad audience and it became an emblem of relaxed fun. The popularity of wine coolers increased to the point that several major companies joined the market and the competition created many brands with a wide variety of flavors. The most successful were Bartles & Jaymes and Seagram's Escapes, who each boasted an extensive selection of fruity flavors, making them household names.

The 80's trend for chilled ready-to-drink concoction also led to an expansion in the industry of sparkling wines. Champagne and sparkling wines became a status symbol for young people who wanted to display their newfound wealth and a lot of Americans began to drink these bubbly delights on a regularly.

At the time, sparkling wines were more expensive than table wines however they were an easy alternative to more hefty, full-bodied reds and whites. In a period when wine snobs were growing disinclined to drink anything that didn't have the label "vin de vigne," these under cabinet wine refrigerator frothy libations allowed vinophiles to enjoy their drink without suffering headaches or a bitter taste in their mouth.

At the end of the decade, however, the wine cooler fad started to fade. An enormous increase in excise taxes drove manufacturers to switch from malt base wines to wine drinks, and by the year the category was down wine refrigerator mini to less than 1 percent of sales.

Today, coolers have seen a slight revival. While a lot of people still employ the term wine cooler to describe these flavored wines, cocktail enthusiasts often best wine refrigerator refer to them as aperitifs, spritzers, or aperitifs. They are a great way to stretch the bottle and adding sweetness to a lighter alcohol beverage. They are also refreshing on warm days. There isn't a legal definition of a wine cooler and a lot of products are not actually containing any wine.

The Perfect Cooler

If you're a wine lover with a huge collection or just looking for a device that will keep your favorite bottles chilled to an the ideal temperature for serving There's a great cooler available. Take note of the space available and the quantity of bottles you want to store before choosing a wine fridge. Consider whether you prefer an integrated model that is fitted into cabinets or a freestanding unit that could be put anywhere in your home.

Wine coolers make a great addition to any kitchen, but they can also be used in bars, restaurants, hotels, spas and other establishments that serve beverages. These refrigerators are made for storing and cooling bottles to the perfect serving temperature. They're a great way to ensure your customers enjoy their drinks to the fullest potential.

With an array of single-zone and dual-zone choices, it's essential to choose the right wine refrigerator for your company. If you're just beginning, then a single-zone cooler will likely suffice. However, as your preferences change, you may prefer a model with dual zones that can store several varieties of wine at the same time.

If you're a snob at wine or simply looking for a quality wine cooler you should consider the BruTank Vino Portable Bottle Cooler. This double-walled, vacuum-insulated cooler keeps your bottles or wine chilled for six hours without any ice. It's the perfect cooler for picnics in the park, backyard BBQs and dinner parties.

The users love the attractive design and small size of this wine cooler, which is ideal for homes with little storage space. In addition, they appreciate the quiet operation and precise temperature here control offered by this cooler's compressor system. Many are also pleased with the locking mechanism, which provides an additional layer of security for wine bottles.